Weekly Specials

TRINITA PIATELLI Grand Reserve (2021) Mendoza

Bold and elegant Argentinian blend (77% Malbec 16% Cabernet S., 7% Merlot) with rich notes of dark fruit, spice, and a velvety finish

Strawberries, Cranberries & Almonds Salad

Fresh Strawberries, mix greens, cranberries, sliced almonds and goat cheese dressed with a light strawberry vinaigrette

Poached Pear, Mix Greens and Blue Cheese Salad

Poached pear, mix greens, almonds, raisings and crumbled Blue cheese in a light vinaigrette

Fresh Mushroom Ravioli

Fresh raviolis stuffed with porcini mushrooms and a hint of truffle and served with sautéed button mushroom and marsala wine sauce

Spaghetti Arrabbiata with Burrata

Spaghetti sautéed with red chili peppers, grape tomatoes and basil and top with Burrata cheese

Chicken Balsamic

Chicken breast sautéed with Sweet Italian sausage, mushrooms and roasted peppers in a balsamic reduction sauce

Pork Chops Milanese

Two frenched and breaded pork chops deep fried and served with mix greens

Pork Chops Parmigiana

Two frenched and breaded pork chops deep fried and served with marinara sauce and melted mozzarella cheese

Crab Cakes

Three homemade sauteed lump meat crab cakes with shrimp bisque sauce