Weekly Specials

Ducarosso, Chianti Riserva (DOCG) 2019

Well-structured Italian red wine with rich notes of cherries, dark berries, and spice, balanced by smooth tannins and a lingering finish

Arugula, Fennel & Goat Cheese Salad

Arugula and thinly sliced fennel with goat cheese, fresh oranges and almonds with a light balsamic vinaigrette

Burrata & Beefsteak Tomato Salad

Fresh soft burrata cheese and beefsteak tomato slices dressed with olive oil and salt and pepper

Gnocchi alla Sorrentina

Fresh Gnocchi pasta served with a light tomato sauce and melted fresh mozzarella cheese

Spaghetti Arrabbiata with Burrata

Spaghetti pasta with sautéed red chili peppers, grape tomatoes and basil and top with fresh Burrata cheese

Tortellini Alfredo with Chicken

Tortellini stuffed with cheese and served in a homemade Alfredo Sauce with chicken

Pork Chops Milanese

Two frenched and breaded pork chops deep fried and served with mix greens

Pork Chops Parmigiana

Two frenched and breaded pork chops deep fried and served with marinara sauce and melted mozzarella cheese

Salmon Marequiara

Fresh filet of Salmon sautéed with mussels and shrimp in a light tomato sauce over linguini